Popspoken: Culture for Asia Today

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Peeling back the layers of Restaurant Euphoria’s Chef Jason Tan

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T-Rex going under the hammer as part of Christie’s Hong Kong auction

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Discover the beauty of creative engineering with Dyson

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Italian-Mediterranean degustation delights at Casa Pietrasanta

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Posted in: Culture LifestylePeeling back the layers of Restaurant Euphoria’s Chef Jason Tan – The newly-achieved One-Michelin Starred Chef talks about his love of onions and vegetables that form the backbone of his gustatory utopia, Euphoria and his fascination with fine watchmaker, Audermars Piguet.

Posted in: Culture Lifestyle“I’m always here”: How Chef Kirk Westaway keeps his 2-Michelin Star Team motivated – Famed for championing a spirit of presenting British food in its best light, Jaan’s menu is actually centred around his relationship with food as a child growing up in a vegetarian British family in Wales.

Posted in: Culture LifestyleMaking the Grade: A Tastehunter’s restaurant evaluation metric – A dining experience is a complex phenomenon with many interrelated components.

Carrie K Jewellery Carolyn Kan Singapore MAIN

Posted in: Culture StyleCarrie K Jewellery founder Carolyn Kan is in pursuit of unexpected possibilities – Carolyn Kan, the founder and designer of Carrie K Jewellery, is one of Singapore’s best known, and successful, creators.

Posted in: Culture LifestyleChef Zor Tan finds purpose in BORN – There isn’t enough young talent that herald the shifts in fine-dining in Asia. It is inevitable that my ears pricked up, upon hearing that Malaysian chef Zor Tan’s restaurant BORN is opening soon.